This is easy to make a recipe for the classic dessert, Philly Fluff Cake Recipe. It takes a few minutes and can be made in any size pan or dish.
This cake has a vanilla flavor and a light, fluffy texture. It goes well with a small amount of whipped cream on top.
There are not available at every bakery. But if you enjoy an amazing butter-rich cake with a light and fluffy texture, this recipe is for you.
How To Prepare Philly Fluff Cake Recipe?
Preparation Time: 10 Minutes
Cooking Time: 40-50 Minutes
Serving Size: 12
- Mixing Bowl,
- Glass Mixing Bowl.
- 10 ounces cream cheese, softened
- 2 cups all-purpose flour
- 2 cups vegetable shortening
- 1 teaspoon baking powder
- 2/3 cups granulated sugar, divided
- 2 cups (1 stick) unsalted butter, softened
- 5 large eggs
- 5 ounces bittersweet chocolate, melted and cooled
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- Confectioners’ sugar, for dusting
Step 1: Preheat the oven to 350 degrees F. Grease and flour a 10-by-15-inch or a 11-by-17-inch baking pan.
Step 2: Beat the cream cheese in a large bowl until smooth.
Step 3: Add 2 cups of the flour and beat until smooth. Using a mixer, beat in half of the shortening. Beat until mixture is light and fluffy. Beat in the remaining 1 cup of flour and all of the sugar.
Continue to beat at medium speed for 1 minute to blend the ingredients fully and to make it easier to work with them later on when baking.
Step 4: Stir the baking powder into the batter, and beat it in at low speed.
Step 5: Add 1 egg at a time, beating well after each addition to incorporate it. Beat in the melted chocolate and vanilla, then stir in the salt.
Step 6: Spread half of the batter in your prepared pan. With a wooden spoon or a spatula, spread it evenly to cover the bottom of the pan.
Step 7: Continue with the remaining batter, spreading it evenly over the first layer. Bake in the center of your oven until golden brown, about 50 minutes.
Step 8: Remove the cake from the oven and cool on a rack. Dust with confectioners’ sugar and serve.
Nutrition Facts Of Philly Fluff Cake Recipe
|Calories From Fat||129|
|Total Fat||14.2 g|
Can we drizzle chocolate over the cake?
Of course! Drizzle a little chocolate over the top of your finished cake, or sprinkle some on the batter before you bake it.
Can we use cool whip instead of whipping cream?
No, you may not use cool whip; by law it is considered a dairy product in the United States.
No excuses now! The recipe is here and only needs just four ingredients: flour, sugar, baking powder and salt.
Is Philly Fluff Cake Delicious?
Yes, Philly Fluff Cake is delicious because it contains low-calorie content and is high in nutritional value.
It also helps to improve overall health conditions and prevents various other diseases. This recipe contains no known side effects on the body.
Is Philly Fluff Cake Easy To Cook?
Yes, Philly Fluff Cake is a very easy recipe to be cooked because it contains a list of fewer ingredients but still provides high nutritional value.
It also helps to reduce weight by burning extra fats from the body.
How To Serve Philly Fluff Cake?
1. Serve it after preparing it as dessert for a snack or breakfast.
2. Prepare it as the perfect wedding cake by topping it with fresh strawberries and kiwi and decorating it with cream frosting.
3. Prepare a delicious pudding by adding whipped cream and cinnamon powder on top of it.
4. Top it with coffee or chocolate syrup, whipped cream, and chopped nuts.
5. Prepare it as a delicious ice-cream cake by topping it with ice cream, chocolate syrup, and whipped cream.
Can You Freeze Philly Fluff Cake?
Yes, Philly fluff cake can be frozen when it has cooled down completely. It can be kept in the freezer for 7 to 8 months.
It also tastes good when prepared as a frozen dessert. However, you must thaw it at room temperature and prepare it as usual.
Philly Fluff Cake is a delicious snack cake with less fat and high nutritional value it also helps reduce weight by burning extra fats.
It can be served as a dessert for a snack or breakfast. Philly Fluff Cake is the most delicious recipe for breakfast which can be prepared for a snack or a perfect summer party.