This delicious thander chocolate cake recipe will have your friends asking for your recipe. It’s perfect for a birthday or just because you love to bake.
If you use homemade chocolate cake batter, it’s gluten-free and vegan too!
This chocolate cake is easy to make – it has an unusual ingredient called thunder thighs that add to the flavor of the cake!
These may sound really odd, but they are a fun alternative to the more traditional eggs. The end product tastes amazing with its rich cream cheese frosting and three-layer finish.
How To Prepare Thunder Chocolate Cake Recipe?
Serves: 12 slices
Ingredients:
For Thunder Cake
- All-purpose flour: 2 cups
- Baking Soda ½ TSP
- Cocoa powder: ½ cup
- Salt 1 TSP
- Tomato puree 1 cup
- Shortening 1 cup
- Sugar 2 cups
- Eggs 2
- Vanilla extract 1 TSP
Make Chocolate Frosting
- Cocoa powder 3 TBSP
- Powdered sugar 2 cups
- hot water 3 TBSP
- Melted butter 3 TBSP
Directions To Prepare:
Step 1: Preheat over to 350 degrees. Use Butter or Baking spray to grease your cake pans.
Step 2: In a mixing bowl, add the flour, baking soda, cocoa powder, and salt and mix until well combined.
Step 3: In another mixing bowl, beat the butter at medium-high speed until creamy and airy.
Step 4: Beat in the sugar quickly until light and fluffy. Add one egg at a time, beating after each addition.
Step 5: Add one-quarter of the dry ingredients to the creamed butter mixture alternately with the tomato puree. Beat well after each addition, then add a third of the dry ingredients.
Step 6: Beat in the vanilla and add all but one cup of sugar, alternating with the remaining dry ingredients. Add half of the flour, mixing well after each addition. Add half of the milk and then beat until smooth. Repeat with the final half of the milk and all of the flour.
Step 7: Pour batter into prepared pans.
Step 8: Bake in the preheated oven at 350 degrees for 1 hour or until a toothpick inserted in the center comes out clean.
Step 9: Cool on a wire rack for 10 minutes. Remove cakes from pans and cool completely on a wire rack before frosting.
For Chocolate Frosting
Step 1: Add the powdered sugar and cocoa powder; mix well with your hands.
Step 2: Mix the hot water until you get a smooth consistency.
Step 3: Loosely flour your hands, and knead in the melted butter.
Step 4: Add the vanilla and mix until well combined.
Step 5: Spread on cooled cake. Enjoy!
Nutrition Facts Of Thunder Chocolate Cake Recipe
| Nutrition | Amount |
|---|---|
| Calories | 151 |
| Total Fat | 6 grams |
| Saturated Fat | 4 grams |
| Cholesterol | 40 milligrams |
| Sodium | 102 milligrams |
| Carbohydrates | 21 grams |
| Fiber | 0 gram |
| Sugar | 15 grams |
| Protein | 2 gram |
Serving Ideas For Thunder Chocolate Cake Recipe
1. Add To Strawberry:
This is a really great combination that people love to try out. Strawberry and Thunder cake go together like old friends.
The flavors of the strawberry and the thunder cake complement each other and create a fantastic taste experience for anyone.
This is one of the best serving ideas as it takes a standard recipe and gives it that extra special kick.
2. Buttercream Frosting:
A simple enough concept, but one that will be sure to please even the pickiest of eaters. Take some buttercream frosting that you normally make for a cake and then spread it over the top of your slices.
The sweetness of the buttercream frosting with the already sweet thunder cake will create an amazing experience.
This is an easy way to spice up an already amazing recipe and make it into something that is even more delicious overall.
3. Add To Other Cupcakes:
This is another great option to help add some special touch to an already fabulous cupcake recipe. Adding Thunder cake to an already great cupcake recipe is a sure-fire way to make your creation more amazing.
Take a recipe you love and add thunder cake for a twist that will blow you away.
4. Serve With Ice Cream:
This is the perfect treat for any time of the year. The sweetness of the ice cream will go well with the sweet flavor of the thunder cake, creating a fantastic taste experience that is unlike anything else.
5. Add to Eggnog:
This is one of the best ways to serve thunder cake. To create a fantastic egg nog, mix in some of your favorite eggnogs with some thunder cake, and you will be pleasantly surprised by the incredible taste experience from this combination.
What Level Is Thunder Cake?
This is a really difficult cake to make. It’s a 4-layer chocolate cake with chocolate cream frosting, eggs, and heavy whipping cream.
What Age Is Thunder Cake For?
Thunder Cake is a delicious chocolate cake recipe for 4-8 age! Children and adults alike can enjoy all the wonderful flavors of this cake, which is sure to satisfy any sweet tooth.
This dessert is easy to make and doesn’t require anything special, so it’s perfect for when you have time but don’t want to spend a lot of money on baking supplies or ingredients.
How To Freeze Thunder Chocolate Cake Recipe?
1. Prepare freezer safe container
2. Spread buttercream and sprinkle with your desired toppings
3. Melt frosting a little (not too much) before pouring it over the top of your cake or cupcakes.
4. Place in the freezer for 3-4 hours, or until it is firm to the touch and set up nicely. Enjoy!
Conclusion
The Thunder Chocolate Cake recipe is a classic and indulgent dessert that is perfect for special occasions or as a treat for yourself.
With the right ingredients and a bit of patience, you can easily make this delicious cake at home and enjoy it with your loved ones.
