Simple Vanilla Wafer Cake Recipe

The vanilla wafer cake recipe is a simple dish that will allow you to make it from scratch. It’s not difficult to make, and everyone loves it.

This cake is flavored with Vanilla, honey, and cinnamon. It can be served to the guests as a starter or dessert. While preparing this Vanilla wafer cake recipe,

you can use a 9×13 pan or make two 9 cakes. It is easy to make a vanilla wafer cake recipe that allows you to make it at home.

You can also try other recipes like peanut butter and chocolate chip cookies, Oreo cookie cake recipe, or chocolate fudge cake recipes.

How To Prepare Vanilla Wafer Cake Recipe?

Preparation Time: 1 hour

Cooking Time: 20 minutes

Serving Size: 12

Ingredients For Vanilla Wafer Cake Recipe:

• 2/3 cup butter, melted and cooled to room temperature.
• 1 1/4 cups sugar
• 1/4 teaspoon vanilla extract
• 4 eggs (one at a time)
• 1 1/2 cups sifted all-purpose flour (I used cake flour)
• 1/2 teaspoon baking powder
• 3 tablespoons golden syrup or honey (I used agave syrup)
• 1 teaspoon cinnamon (cassia bark, cardamom)

Instructions For Vanilla Wafer Cake Recipe:

Step 1: Preheat the oven to 350 degrees. Grease 9×13 in the pan.

Step 2: In a medium bowl, combine the flour, baking powder, salt, and cinnamon. Whisk until blended by using a wire whisk or spoon. Set aside and keep aside while preparing other ingredients.

Step 3: Place the butter, sugar, and vanilla extract in another medium-sized bowl. Beat using a mixer or electric beater until smooth and creamy.

On low or medium speed, beat in the eggs one at a time until well combined. Beat in the flour mixture alternately with the syrup. (Batter will be thick)

Step 4: Pour batter into the prepared pan and bake for 20 minutes or until the cover of the cake springs back when touched lightly.

Step 5: Cool in a pan on a wire rack for ten minutes. Then remove from pan to wire rack to cool completely before icing as directed below.

Step 6: For Icing: With the help of a mixer or wire whisk, beat butter until smooth. Add confectioners’ sugar, milk, and vanilla extract.

Beat on low speed or medium speed until the mixture is smooth and creamy. Beat in more milk if the icing is too thick.

Step 7: Place the cooled cake on a platter or cake stand and ice top of the cake with prepared vanilla icing. Serve as dessert or snack with coffee or tea.

Nutrition Facts Of Vanilla Wafer Cake Recipe

Nutrition	Amount
Calories	196
Fat	10.9 g
Saturated Fat	5.4 g
Cholesterol	26.2 mg
Carbohydrates	28.7 g
Fiber	0.3 g
Protein	3.1 g

Why Is It Called Wafer?

Cakes made with flour and water cooked more like a batter can take the name wafer cake. Sometimes, it is also referred to as “sponge” cake.

The origin of the word wafer is unclear, but some say it has been derived from the French word guitar or the Spanish word bizcocho.

Some other people think the word might be derived from Dutch word wafel or waffle.

What Is Vanilla Extract?

Vanilla extract is beans heated with alcohol, water, and sugar. The recipe for vanilla extract is not the same for all kinds of extracts.

Different types of extracts include brown Vanilla, plain vanilla paste, or pure vanilla extract.

How Healthy Are Vanilla Wafers?

Vanilla wafers are unhealthy because they are made with lots of butter, milk, and flour. But these are very low in cholesterol.

They also contain some protein and no saturated fats or added sugars. These cakes can be tasty if used after meals instead of unhealthy desserts like candies and cakes with lots of sugar.

Which Wafer Is Good For Weight Loss?

Vanilla wafers are not good for weight loss. They are packed with calories and contain very little nutrition.

You can try to use vanilla wafers as a part of breakfast instead of unhealthy eggs, but they have fewer calories and more protein than eggs.

Are Vanilla Wafers A Cookie Or Cracker?

Vanilla wafers are not a cookie or crackers but a type of cake. So, they are called cookies and crackers when they are put in cookies and cracker jars.

These preparations made with flour, eggs, and fat can be called cakes when you serve them as desserts or after meals.

When Are Vanilla Wafers Made?

Vanilla wafers are made out of sugar, flour, and eggs. Similar to other cakes, this one is prepared before special occasions like weddings and birthdays.

The cake can also be served as a dessert after meals at home.

Conclusion

This vanilla wafer cake recipe is very simple and easy to make. This is a great cake to serve guests as a dessert or snack. The cake can also be served after meals at home.

When you serve this recipe, decorate it with some fruits and powdered sugar to look delicious. If you want to try something new,

you can use simple ingredients like sugar, flour, butter, and eggs and make a tasty Vanilla wafer cake recipe home.

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