This is an ultimate carrot cake recipe that is easy to make and tastes delicious. Carrot cake is a popular dessert in the United States.
It is often served at parties and other special events. The ingredients for this cake are carrots, cinnamon, cloves, raisins, eggs, oil, and a cake mix.
Carrots have many health benefits, such as the nutritional value of beta-carotene.
Raisins are full of antioxidants that may help prevent some cancers. Oil adds moisture to your carrot cake mixture.
How To Prepare Ultimate Carrot Cake Recipe?
Preparation Time: 10 minutes
Cooking Time: 35 minutes
Serving Size: 12 pieces
Ingredients:
For the cake:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 cup vegetable oil
- 4 large eggs
- 2 teaspoons vanilla extract
- 3 cups grated carrots
- 1 cup crushed pineapple, drained
- 1 cup shredded coconut
- 1 cup chopped walnuts or pecans (optional)
For the cream cheese frosting:
- 8 oz (225g) cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions For Ultimate Carrot Cake Recipe:
Step 1: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
Step 2: In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger. Set aside.
Step 3: In a large bowl, whisk together the granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract until well combined.
Step 4: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Step 5: Fold in the grated carrots, crushed pineapple, shredded coconut, and chopped nuts (if using) into the batter.
Step 6: Divide the batter evenly between the prepared cake pans.
Step 7: Bake for 25-30 minutes or until a toothpick inserted into the center of the cakes comes out clean.
Step 8: Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then transfer the cakes to a wire rack to cool completely.
Step 9: While the cakes are cooling, prepare the cream cheese frosting. In a large bowl, beat the softened cream cheese and butter until creamy and smooth.
Step 10: Gradually add the powdered sugar, one cup at a time, and continue beating until well combined. Stir in the vanilla extract.
Step 11: Once the cakes have completely cooled, place one cake layer on a serving plate. Spread a layer of cream cheese frosting on top.
Step 12: Place the second cake layer on top and frost the top and sides of the cake with the remaining cream cheese frosting.
Step 13: Refrigerate the cake for at least 1 hour before serving to allow the flavors to meld together.
Step 14: Serve and enjoy!
Optional: Decorate the cake with additional chopped nuts or shredded coconut, if desired.
This ultimate carrot cake is moist, flavorful, and perfect for any occasion.
Nutrition Facts Of Ultimate Carrot Cake Recipe
| Nutrition | Amount |
|---|---|
| Calories | 450 |
| Calories per gram | 41.9 |
| Protein | 2.6g |
| Carbohydrates | 63.5g |
| Fat | 10.1g |
| Cholesterol | 107mg |
| Sodium | 153mg |
| Sugar | 52.3g |
| Fiber | 4. |
How Do You Know When A Carrot Cake Is Made?
You will know when an carrot cake recipe is done by inserting a toothpick into the center of the cake.
You can remove the cake from the oven if the toothpick comes out clean.
If there are pieces of carrot or raisin on the toothpick, you need to bake it for 3 to 5 minutes.
Is Carrot Cake Better The Next Day?
Yes! You can store the ultimate carrot cake recipe in the refrigerator for up to a week.
However, you should reheat it before you eat it, especially if you have leftovers from the day before.
You can also freeze leftover carrot cake so that it will be ready to eat when you want it.
Bottom Line
The ultimate carrot cake recipe is a popular dessert in the United States, but it is healthy for you.
It has more nutritional value than regular cake since it has carrots, raisins, and spices full of antioxidants and nutrients.
However, if you compare it to a regular cake made with white flour and sugar, the ultimate carrot cake recipe should be considered healthier since it has more nutritional value.
