The Strawberry vegan cake recipe is a good choice for those who prefer to eat healthily. This recipe uses natural ingredients and avoids using eggs, dairy, and butter.
It is a perfect way to provide healthy dessert options while keeping your diet on track. It is made using ripe strawberries and natural ingredients. This means it can be eaten for both breakfast and lunch too.
The strawberry vegan cake is a great way to start the day with some sweet flavors without engaging in unhealthy eating habits. You can use other fruits or chocolate to make this recipe more appealing.
Contents
How To Prepare Strawberry Vegan Cake Recipe?
Preparation Time: 10 minutes
Cooking Time: 60 minutes
Serving Size: 24
Equipment:
- Bowl,
- Mixer,
- Pans
Ingredients For Strawberry Vegan Cake Recipe:
- 1 ½ cup strawberries, fresh or frozen (thaw if frozen)
- 2 tsp lemon juice
- ¾ cup coconut oil
- ½ cup agave syrup
- 1½ cups flour (all-purpose)
- 1/8 tsp salt
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1/8 cup sweetener of your choice
Making Method Step By Step:
Step 1: Preheat the oven to 350 degrees. Take a bowl, and add flour, baking powder, and salt. Mix well and keep aside.
Step 2: Add agave syrup, vanilla extract, and coconut oil in a separate bowl. Melt well using a microwave or double boiler. Now add the mixture slowly to the dry ingredients.
Step 3: Add strawberries and their juice and lemon juice. Make sure you smash it well so that it blends properly.
Step 4: Pour the mixture into different bowls and place in the refrigerator for about 30 minutes. After that, drop into muffin pans. It will be ready for the oven.
Step 5: Bake for 30-40 minutes or until a toothpick comes out clean when inserted in the middle of the muffins.
Step 6: Remove from the oven and let cool. It will come out easily once they are cooled.
Step 7: Store them in air-tight containers to stay fresh for longer periods.
Step 8: Serve with your favorite cream cheese or high-protein spread. It tastes great when paired with any topping.
Nutrition Facts Of Strawberry Vegan Cake Recipe
| Nutrition | Amount |
|---|---|
| Calories | 200 |
| Fat | 7g |
| Carbs | 18g |
| Protein | 1g |
| Fiber | 6g |
| Sodium | 70mg |
| Carbohydrates | 18g |
Attractive 7 Healthy Nutrition Benefits Of Strawberry Vegan Cake Recipe
1. Helps Rich In Vitamin C:
The Strawberry vegan cake recipe is rich in vitamin C. It helps the body get rid of common cold, cough, and flu.
It is also a good antioxidant that prevents many cancers and protects the cells from damage caused by free radicals.
2. Helps Contains Flavonoids:
The flavonoids present in strawberry helps to fight infections and heart diseases. It also helps reduce the risk of various cancers, cholesterol, and obesity.
It is also one of the best food sources for women to improve their menstrual cycle.
3. Improvement Strengthens Your Bones:
The calcium in the strawberry vegan cake recipe is rich in magnesium, which helps strengthen the bones. It guards against osteoporosis and bone disease.
4. Strawberry Vegan Cake Recipe Can Make You Smarter:
It increases your mental power and focus and improves short-term memory. It also helps to improve IQ and reduce the risk of Alzheimer’s disease.
5. This Cake Recipe Is Rich In Vitamin B:
The Strawberry vegan cake recipe is rich in vitamin B, a brain booster, and good for healthy skin and hair. It also helps to improve vision and boost your immune system.
6. Good For Heart:
Strawberry contains potassium which is essential for a healthy heart. It also reduces the risk of stroke by improving blood pressure and reducing cholesterol levels in the bloodstream.
7. It Can Help In Weight Loss:
The Strawberry vegan cake recipe is a good source of fiber that helps control appetite and burn extra calories. It also improves digestion and prevents constipation.
Is It Vegan Strawberry Frosting?
There is no clear information about what makes a frosting vegan or not. This strawberry vegan cake recipe uses 100 percent vegetarian and vegan-approved coconut oil. It means this recipe can be considered a vegan frosting recipe.
Is It Healthy Strawberry Vegan Cake Recipe?
Yes, this recipe is healthy and delicious. It does not contain any harmful ingredients like dairy or eggs. Coconut oil has been consumed as a part of the diet of most people in the world, including India, South America, Indonesia, and Africa.
The oil is known to help in losing weight, improving cholesterol levels, fighting cancer and diabetes, and helping in digestion.
Is This Recipe Gluten Free?
Yes, this recipe can be considered a gluten free cake recipe. It does not contain any wheat, barley, or rye. However, the ingredients used are pure natural and come from organic sources. Hence, you can consider it gluten free.
Does This Recipe Contain Any Preservatives?
This recipe does not contain any preservatives. It is rich in antioxidants and vitamins that prevent the formation of free radicals. Free radicals can cause damage to the skin
and lead to aging and wrinkling of the skin. Therefore, this recipe is free from preservatives that help prevent aging effects on the skin.
Is This Recipe Sugar Free Strawberry Vegan Cake Recipe?
Yes, sugar is not added to this cake recipe. It contains natural sweeteners like agave syrup and coconut oil which are low on sugar. Coconut oil is rich in saturated fats,
keeps the body warm, and helps lose weight. This recipe is rich in fiber that can keep you full for longer periods and prevent overeating.
How Is It Different From Other Strawberry Vegan Cake Recipe?
This strawberry vegan cake recipe is made with all the natural ingredients which make it healthy. If you want to avoid coconut oil in your diet, then you can always replace
it with any other oil of your choice. You can add your favorite fruits to make the cake more interesting.
What Are The Options For This Recipe?
You can take the option of adding fruits or nuts in the middle to form a gorgeous strawberry cake. You can also put yogurt in the middle and make it a breakfast cake.
You could even add bananas and raisins to the sweet flavor of the strawberry vegan cake recipe.
How Does Strawberry Vegan Cake Recipe Taste?
The strawberry vegan cake is light and fluffy with a unique taste. It is sweet with a hint of vanilla and coconut. The cake is easy to make as it does not need time-consuming baking. It needs only 30 minutes to bake and 40 minutes of cooling time.
Conclusion
By keeping your body healthy and active, you can enjoy the sweet strawberry flavor without engaging in unhealthy eating habits.
The strawberry vegan cake is prepared using fresh ingredients that enrich flavors. It also contains low fat, which benefits the heart, bones, mind, and skin.
