This strawberry ice cream cake recipe will be a hit in your home at any event and any time of day. It is made with store-bought vanilla, strawberry ice cream, whipped cream, and strawberries.
It was created for an ice cream cake contest, but it is lovely as a dessert or a dessert topping. This cake is assembled the day your game is going to be held, and you want everyone to be able to enjoy the cake.
It is also great to have on hand in the freezer when unexpected guests arrive. This is a straightforward cake to assemble and can be created in a snap.
Contents
How To Prepare Strawberry Ice Cream Cake Recipe?
Preparation Time: 10 min
Cooking Time: 10 min
Serves: 6
Equipment:
- 8 (3-inch) round,
- 2-inch round cookie cutter,
- parchment paper squares,
- One large tube,
- stand mixer with the whisk attachment,
- 9-inch round cake pan,
- small bowl
- medium bowl
Ingredients For Strawberry Ice Cream Cake Recipe:
- 1/4 cup + 2 tablespoons warm water
- 1 (1-ounce) package of gelatin,
- 2 cups strawberry ice cream, softened
- 1 cup heavy cream, whipped
- 1/2 cup strawberry ice cream, softened
- Eight medium strawberries,
- 1/2 cup strawberry ice cream, softened
- 3/4 cup heavy whipped cream
- One tablespoon of powdered sugar
- One pkg (4 ounces) vanilla-flavoured gelatin
For Topping:
- Two pkgs (8-ounce size) of cream cheese, softened
- One tablespoon of strawberry gelatin
- 1/2 teaspoon vanilla extract
Making Method For Strawberry Ice Cream Cake Recipe:
Step 1: Prepare a double boiler. If you do not have a double boiler, you can use a glass or metal bowl that fits snugly over a saucepan to create steam.
Step 2: Pour the water into the bottom of your saucepan, being careful that it is not touching the bottom of the bowl.
Step 3: Sprinkle the gelatin evenly over the water and let it sit for about 5 minutes until it is soft and has absorbed all the moisture.
Step 4: Mix the strawberry ice cream in a medium-sized bowl until it no longer feels icy. It is essential to use room-temperature ice cream for this recipe.
If you use ice cream, you may have to beat it in the mixer for longer to get it to soften up enough. When using room-temperature ice cream, this happens in mere seconds, and the mixture becomes very light and airy.
Step 5: Stir in the heavy cream until smooth and evenly mixed.
Step 6: Pour the mixture into your prepared pan and carefully smooth it to about 1/4 – 1/2 inch.

Step 7: Water bath the frosted cake for about 8 hours or overnight.
Step 8: Mix the whipped cream and powdered sugar in a large bowl. Add the softened strawberry ice cream to this bowl and mix until smooth. Add the vanilla-flavoured gelatin and stir until combined.
Step 9: Freeze for about 2 hours or overnight.
Step 10: Remove from freezer and bake for about 1 hour at 350 degrees F, or until cake is golden brown on top.
Step 11: Let cool completely in the pan before removing to a serving plate and decorating as desired.
Nutrition Facts Of Strawberry Ice Cream Cake Recipe
Calories | 330 |
Fat | 22 grams |
Carbohydrates | 40 grams |
Protein | 2 grams |
Fibre | 1 gram |
Sugar | 27 grams |
8 Incredible Health Benefits Of Strawberry Ice Cream Cake Recipe
1. Reduces Cancer Risk:
According to researchers, strawberries are the fruit with the highest amount of antioxidants. Antioxidants protect your body from free radicals that can lead to cancer.
Strawberries also contain ellagic acid, which helps prevent DNA damage caused by carcinogens.
2. Helps You Lose Weight:
Eating just a cup of strawberries daily can aid you in your weight-loss efforts because they’re low in calories and high in fibre, making you feel complete for extended periods after eating them.
By losing weight, you’ll improve your cholesterol and blood pressure levels.
3. Promotes Eye Health:
The mighty superstar of antioxidants protects the eyes from free radical damage, which can lead to macular degeneration. In other words, it protects you from this potentially deadly disease.
4. Helps Prevent Heart Disease:
Strawberries are packed with fiber, which helps reduce your risk of heart disease.
5. Promotes Good Digestion:
Strawberries prevent the growth of cancer cells and protect the digestive tract from intestinal infections. You can say a big “thank you” to strawberries for having a healthy digestive system.
6. Good For Your Skin:
Strawberries are rich in vitamin C. Vitamin C can help clear the infection and prevent acne. You can apply strawberry juice to your skin to remove the dark circles under the eyes, age spots, or acne.
It is also great for getting rid of wrinkles and fine lines because it contains Vitamin A.
7. Strengthens Bones:
If you don’t want to get osteoporosis, eat strawberries, which are rich in calcium for strong bones and teeth.
8. Controls Blood Pressure:
Another benefit of strawberries is that they can help you lower your blood pressure. You have to eat one cup of this fruit every day. Also, drinking strawberry juice regularly can help you with this condition.
What Is Strawberry Ice Cream Made Of?
When it comes to the name of this recipe, you can call it ice cream stuffed with strawberries. It is a mixture of strawberry puree, heavy cream, and gelatin.
This is an easy ice cream recipe that you can make by yourself with a few simple ingredients.
What Is Strawberry Ice Cream Cake And Oreo Crust Are Same?
Yes, they are. They are made of the same ingredients. Just as the cake is baked in a pan, you can make both at home. The only difference between them is the way you serve.
The cake can be cut into slices, while the ice cream cake is served similarly. Both of them taste great and will surely delight your family or guests. This recipe was adapted from Just a Pinch Recipes.
How Long Is Ice Cream Cake Good For?
When properly stored, a strawberry ice cream cake can last up to one week in the freezer. When enjoying this dessert, make sure to thaw it properly before eating.
What Is The Best Cake With Strawberry Ice Cream Recipe?
When eating a decadent dessert like the strawberry ice cream cake recipe, you want to keep your meal light and easy to digest. A salad of leafy greens dressed with an oil vinaigrette and topped with any fresh fruit is a good choice.
How Do You Keep Strawberries Soft In Ice Cream?
Strawberry ice cream is made out of frozen strawberries. To make your strawberry ice cream fresh, you have to keep them frozen, so they do not lose its freshness and taste.
You can add a few drops of water to the strawberry ice cream. This will keep the strawberry ice cream from getting mushy and ruined.
How Long To Make Strawberry Cake?
The strawberry cake can be ready in only 20 minutes if you have all the ingredients ready and in place. If you are using freshly picked strawberries, it will take longer, but it will still be prepared in 30 minutes.
Conclusion
The Strawberry ice cream cake recipe is a fantastic dessert everyone will love. It is easy to make and has a simple formula you can follow easily.
The strawberry ice cream cake recipe are tasty along with the other ingredients and the strawberry ice cream, which ensures that you will have a great time eating this dessert. So try it out. It’s a good choice!