The Mastro’s butter cake recipe is a delicious and simple cake that can be served for breakfast or as a sweet dessert. It has a dense texture, rich buttery flavor, and crumbly exterior. This recipe will yield one 9-inch round cake. The main ingredient of Mastro’s butter cake recipe is brown sugar.
However, other sweet ingredients can be substituted to achieve different textures and flavors. Substitute brown sugar with some real butter for a rich buttery flavor. For a dense texture, substitute the brown sugar with corn syrup. The final texture will depend entirely on the substitutions chosen.
Although it is known as a cake, this rich and buttery dish can also be considered more of a cookie. It does not arise in the oven and does not need to be iced, which separates it from the traditional cakes. Making this dish requires patience and time, but the result is worth the wait.
Contents
How To Prepare Mastro’s Butter Cake Recipe?
Preparation Time: 10 minutes
Cooking Time: 40 minutes
Serving Size: 8 people
Ingredients:
- 2 cups sugar
- 1/2 teaspoon salt
- 1 cup salted butter
- 1 cup vegetable oil
- 3 egg yolks, at room temperature
- 3/4 cup dark brown sugar,
- 3/4 teaspoon vanilla extract (“Vanilla Extract” is optional)
Making Method
Step 1: Preheat the oven to 350 F.
Step 2: Grease and flour a 9x5x3-inch loaf pan.
Step 3: Cream the butter, vegetable oil, and sugar until smooth.
Step 4: Add the egg yolks and beat well after each addition.
Step 5: Add the vanilla extract and dark brown sugar, then beat well until light in color.
Step 6: Blend in salt and flour; there is no need to mix completely because the batter is relatively thick.
Step 7: Scrape the batter into the prepared pan.
Step 8: Place the loaf pan in the oven and bake for 50 minutes.
Step 9: Remove from the oven and let cool for 10 minutes before removing it from its baking pan. Cool on a wire rack before serving.
Nutrition Facts F Mastro’s Butter Cake Recipe
| Nutrition | Amount |
|---|---|
| Calories | 446 |
| Total Fat | 25.6g |
| Saturated Fat | 14.8g |
| Trans Fat | 0g |
| Cholesterol | 76mgs (25%) |
| Sodium | 101mgs (4%) |
| Total Carbohydrates | 48.4g (15%) |
| Protein | 2.7g |
Amazing 8 Serving Ideas Of Mastro’s Butter Cake Recipe
1. Serve With Fresh Cream:
If you are preparing this as a sweet dessert, it would be best to serve it with some fresh cream. While it is delicious, Mastro’s butter cake recipe will taste much better when served with some cream. However, you can choose whether to use milk or cream.
2. Serve As An Appetizer:
This sweet dish can also be served as an appetizer before the main meal, especially when family and friends come to your house for a casual get-together. It would be a great choice for your next dinner party.
3. With Ice Cream:
Another great choice for this sweet dish is to serve it with some ice cream. The Mastro’s butter cake recipe is already very rich, but the added taste of the ice cream will enhance its richness and add a new dimension of flavor to the dessert.
This dish can also be served as another dessert after the main meal, instead of having a cake or pie for dessert.
4. Add Some Fruits:
Some fruits like strawberries and raspberries are delicious to serve with this buttery goodness. Fruit toppings would also enhance the full and rich flavor of Mastro’s butter cake recipe.
5. Add With Cream Cheese Frosting:
If you want a more substantial version of Mastro’s butter cake recipe, you can use some cream cheese frosting to top it. It will easily double up as a dessert and a snack. Just spread the frosting on top and enjoy both!
6. Serve With Butter Pecan Ice Cream:
You can also serve it alongside your favorite ice cream for an even more indulgent treat. You can top the ice cream with toasted pecans and serve this butter cake with doubled-up whipped cream.
7. Chocolate Sauce With:
If you love dark and rich chocolate, you can also use some chocolate sauce to serve it. Melt some chocolate and mix it with a little water. You only need to add a bit because Mastro’s butter cake batter is already very dense!
8. Add With Crushed Nuts:
Some people also like to garnish their dessert with hazelnuts and almonds. Crushing the nuts can be very easy if you have a food processor or another device that can crush the nuts easily.
Is Mastro’s Butter Cake Recipe Healthy?
This is not healthy food. The calories in this dish are very high, and it also contains a lot of saturated fat, which is bad for your heart. Some studies have even linked butter to cancer. In comparison, there is no scientific evidence to substantiate these claims.
Limiting your consumption would still be a good idea since you should aim to have a more balanced diet overall. The Mastro’s butter cake recipe may also contain traces of nuts and milk, depending on the ingredients you used when preparing the dish.
Is It Safe For Diabetics Patients?
Since it is made with sugar, it is not recommended for people with diabetes. If you want to make a healthier version of this dish, you can reduce the sugar used. For example, you can use half dark brown sugar and half white sugar.
You can also add some honey to cut down the sweetness and flavor of the dish. Use a digital diabetic blood pressure monitor if you doubt your blood glucose levels after eating this dessert.
Is It Safe For Heart Patients?
This dish is not good for heart patients since it contains a lot of saturated fats. Saturated fats can lead to high cholesterol levels, which can cause you to develop heart problems. Instead of some butter cake, you can try maestro’s famous clam chowder instead.
Is It Safe During Pregnancy?
Some experts say that pregnant women should have limited amounts of food rich in saturated fat, including butter and cheese. It is best to avoid some butter cakes and desserts. Instead, choose foods with unsaturated fats.
Is It Safe During Breastfeeding?
The body very easily absorbs the fats in butter, which can be harmful to be consumed during breastfeeding. Therefore, this dessert can be dangerous for breastfeeding mothers because it contains a lot of saturated fat.
In addition, the high dietary cholesterol level found in this dish may also increase the risk of developing high blood pressure in a mother’s breastfed baby. However, there is no scientific evidence proving these claims yet.
Is It Good For Weight Loss?
Many people believe that butter cake is good for weight loss. They claim that the high saturated fat content of the dish is key to weight loss since it curbs your appetite and boosts your metabolism. However, this theory has been debunked in many studies.
The high saturated fat content in this dish only causes you to feel bloated after eating it and does not cause you to shed pounds.
Is It Suitable For Kids?
This dish is an absolute no when it comes to kids. Many experts say that butter cake is very unhealthy. This is mainly because the high levels of saturated fatty acids in the dish might be hazardous to your health and the growing baby in your stomach.
Saturated fat can cause low birth weight babies to develop health problems, like learning and memory disorders, which may be caused by the bad effects of lead on their neurological development.
Is It Good For Vegetarians?
If you are a vegetarian, you can only choose this dish as a dessert. It is unsuitable for vegetarians because it has dairy ingredients and is rich in saturated fat. However, if you want to experiment with the recipe, you can use unsalted non-dairy butter instead of the regular salted one.
Have Any Side Effects On Mastro’s Butter Cake Recipe?
There are no known side effects to this dish. However, some people do not react well to the taste of butter and may have an upset stomach after eating it. This is normal, so do not be alarmed if your stomach suddenly feels weird after eating it.
Most people will feel full after eating Mastro’s butter cake and won’t feel the need to eat anything else.
How To Store Mastro’s Butter Cake Recipe?
It is better to store this dish in the refrigerator if you plan to keep it for longer than a week or two. The butter cake can easily spoil if it becomes too warm. Remember, do not keep this dish out of refrigeration for more than 2 hours.
How To Freeze Mastro’s Butter Cake Recipe?
1. Cover the butter cake securely with plastic wrap.
2. Put it in a freezer bag and store it in the freezer immediately.
3. Defrost the cake when needed. You can also microwave it for 5 to 6 minutes to defrost it before serving.
How Long Will It Take To Prepare?
This cake will take you a while to prepare. It is best to start cooking it as early as possible when you want to serve it. The baking time varies from oven to oven. The baking time will only be about 30 minutes if you have a chocolate cake pan.
Conclusion
Mastro’s butter cake is a nice dessert to have when you are in the mood for one. However, this dish is unsuitable for people with heart problems and diabetes. Therefore, it might be best to avoid consuming this dish.
It does not taste very good when served warm, so you may want to cool it down before serving. There are no known side effects of consuming this dessert. It is totally okay to try it.
