Lemon Cake In A Mug Recipe: A Delightful Treat in Minutes

I’ve always had a sweet tooth, and there’s nothing quite like the satisfaction of indulging in a delicious dessert.

As someone who loves experimenting in the kitchen, I stumbled upon a gem – the Lemon Cake In A Mug recipe.

Imagine a moist, zesty lemon cake that you can whip up in just a matter of minutes. Intrigued?

Let’s dive into this easy-to-follow recipe that guarantees a burst of tangy goodness in every bite.

How To Prepare Lemon Cake In A Mug Recipe?

Preparation Time: 5 minutes
Cooking Time: 2 minutes
Total Time: 7 minutes
Yield: 1 serving

Equipment Needed

For this delightful lemony treat, you’ll need:

  • A microwave-safe mug
  • Measuring spoons
  • Mixing spoon
  • Zester or grater


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Lemon Cake In A Mug Recipe: A Delightful Treat in Minutes

I’ve always had a sweet tooth, and there’s nothing quite like the satisfaction of indulging in a delicious dessert. As someone who loves experimenting in the kitchen, I stumbled upon a gem – the Lemon Cake In A Mug recipe. Imagine a moist, zesty lemon cake that you can whip up in just a matter of minutes. Intrigued? Let’s dive into this easy-to-follow recipe that guarantees a burst of tangy goodness in every bite.

Recipe Time and Yield

Preparation Time: 5 minutes
Cooking Time: 2 minutes
Total Time: 7 minutes
Yield: 1 serving

Equipment Needed

For this delightful lemony treat, you’ll need:

  • A microwave-safe mug
  • Measuring spoons
  • Mixing spoon
  • Zester or grater

Microwave and Dishwasher Safe

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Ingredients

Gather these simple ingredients:

  • 4 tablespoons all-purpose flour
  • 3 tablespoons granulated sugar
  • 1/8 teaspoon baking powder
  • A pinch of salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1/4 teaspoon vanilla extract

Step-by-Step Instructions

1. Mixing the Dry Ingredients

Start by adding the all-purpose flour, granulated sugar, baking powder, and a pinch of salt to the mug. Mix them well using a spoon until the ingredients are evenly combined.

KitchenAid Measuring Spoons

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2. Adding the Wet Ingredients

Pour in the milk, vegetable oil, lemon juice, lemon zest, and vanilla extract. Stir everything together until you achieve a smooth batter with no lumps.

3. Microwaving the Cake

Place the mug in the microwave and cook on high for about 1 to 1.5 minutes. Keep an eye on the cake as it rises to avoid overflow. The cooking time may vary based on your microwave’s power.

4. Enjoying Your Lemon Mug Cake

Once the cake is cooked, carefully remove the mug from the microwave (it might be hot!). Allow it to cool for a minute before indulging in the zesty goodness. You can savor it straight from the mug or transfer it to a plate.

Lemon Cake In A Mug Recipe
Lemon Cake In A Mug Recipe

Nutrition Facts Of Lemon Cake In A Mug Recipe

NutritionAmount
Calories163.4
Total Fat8.8g
Cholesterol33mg
Sodium97.7mg
Carbohydrates18.6g
Fiber0.8g
Sugars15g
Protein3.

Serving Suggestions

Enhance your lemon mug cake experience with these mouthwatering ideas:

  • Dust with powdered sugar for an extra touch of sweetness.
  • Top with a dollop of whipped cream and a lemon slice for an elegant presentation.
  • Pair with a scoop of vanilla ice cream for a delightful contrast.

Tips and Variations

  • Feeling adventurous? Add a handful of blueberries or raspberries to the batter before microwaving.
  • For a lemon poppy seed version, fold in a teaspoon of poppy seeds into the batter.
  • If you prefer a gooey center, slightly undercook the cake by reducing the microwave time.

FAQ

Can I use whole wheat flour instead of all-purpose flour?

Yes, but keep in mind that the texture may differ slightly.

Can I replace vegetable oil with butter?

Absolutely, though it might alter the flavor a bit.

My cake turned out a bit dry. Any suggestions?

Try reducing the cooking time by a few seconds as microwave wattages vary.

Is it normal for the cake to rise and then sink a little?

Yes, mug cakes tend to do that due to their quick cooking time.

Can I make multiple cakes at once?

It’s best to stick to one cake per mug to ensure even cooking.

Conclusion

You can make delicious and healthy lemon cake in a mug recipe at home. It would be best if you tried to enjoy this lemon cake in a mug by yourself.

You can make different flavors of lemon cakes using different ingredients and spices. Use your imagination and experience to create homemade rice pudding with different flavors.

You can use ingredients sugar and honey for lemon cake in a mug recipe. You can use different spices to make delicious desserts with different flavors.