How Long Do Rice Cakes Last?

Rice cakes, those crispy and airy snacks that are both healthy and delicious, have gained popularity in recent years.

They make for a great guilt-free treat, a versatile base for various toppings, and a fantastic addition to your daily meals.

But if you’ve ever wondered, “How long do rice cakes last?” you’re in the right place.

In this article, we’ll delve into the shelf life of rice cakes, how to store them, and how to tell if they’ve gone bad.

How Long Do Rice Cakes Last?

Rice cakes can last for a long time, especially if they are stored properly. Unopened rice cakes can last for up to a year at room temperature.

Once opened, rice cakes can last for up to 3 days at room temperature, or up to a week in the refrigerator.

If you want to store rice cakes for longer, you can freeze them for up to 3 months.

Do Rice Cakes Go In The Fridge?

Whether or not to put rice cakes in the fridge depends on how long you plan to store them. If you plan to eat them within a few days, you can store them at room temperature.

However, if you need to store them for longer than a few days, it is best to put them in the fridge.

Rice Cakes
Rice Cakes

The fridge can also prevent the rice cakes from becoming stale or freezer burned.

The only problem is that they’ll need to be warmed before eating, which could require eating them cold or heating them on the stove if you don’t have a microwave nearby.

Do Rice Cakes Go Soggy?

Rice cakes can go soggy, but they are less likely to do so than other types of bread or crackers.

This is because rice cakes are made from dried rice flour, which does not absorb moisture as easily as other types of flour.

However, rice cakes can still go soggy if they are exposed to moisture for too long.

For example, if you leave a rice cake out in the open for a long time, it will eventually become soggy. Rice cakes can also go soggy if they are stored in a humid environment.

Otherwise, don’t be afraid of refrigeration: A healthy dish of warm rice cakes will taste just as good as those sitting at room temperature for months.

Can I Eat Rice Cakes every day?

Eating the same foods day in and day out can get boring. If you’re looking for a change, you may wonder if eating rice cakes every day is possible.

Fortunately, yes! Rice cakes are gluten-free, making them a safe option for those with Celiac disease or gluten intolerance.

They’re also rich in minerals and vitamins that can provide a healthy snack any day. It should be noted, though, that rice cakes aren’t meant to replace other sources of nutrients in your diet.

Are Rice Cakes Healthier Than Chips?

Rice cakes are generally healthier than chips. They are lower in calories, fat, and sodium, and they are a good source of carbohydrates and fiber.

A potato chip may taste good, but it’s usually loaded with fat and salt. Plus, you can only eat one or two before you get full.

On the other hand, rice cakes are both healthy and filling, making them the perfect snack whether you’re trying to lose weight.

How Many Calories Are In 1 Rice Cake?

Rice cakes are a bit more caloric than other gluten-free snacks. A single rice cake typically contains about 80 calories, so you may want to eat rice cakes in moderation if you’re trying to lose weight.

How Many Carbs Are In 1 Rice Cake?

There are 35 calories in 1 rice cake. This is based on a plain rice cake that is 9 grams in size.

Rice cakes are a popular snack choice because they are low in calories and fat. They are also a good source of carbohydrates and fiber.

Frequently Asked Question

Can you extend the shelf life of rice cakes?

You can prolong the freshness of rice cakes by following proper storage techniques, such as using an airtight container and keeping them in a cool, dry place.

Can rice cakes go rancid?

Rice cakes can go rancid over time, especially if they are exposed to excessive heat or light. Be vigilant about storage conditions.

Are rice cakes a healthy snack option?

Rice cakes are considered a healthier snack option due to their low calorie and fat content. However, be mindful of the toppings you add, as they can impact the overall nutritional value.

Can I freeze rice cakes to extend their shelf life?

Freezing rice cakes is not recommended, as it can affect their texture and make them less enjoyable.


Rice cakes are a delightful and healthy snack that can be a part of your daily routine.

Knowing how long they last and how to keep them fresh is essential to enjoy their goodness to the fullest.

With proper storage and vigilance for signs of spoilage, you can savor these crunchy treats without worry.

Rice cakes are an easy way to make a nutritious and tasty meal. There’s a rice cake for everyone’s eating preferences, whether your family prefers white or brown rice or you’re trying something new with black japonica rice.