The heavenly pound cake recipe is a traditional American classic dessert made from a pound of butter, four to eight eggs, sugar, and flour. They are quick, easy, moist, and so delicious that they taste heavenly. Pound cake is an easy recipe as it only has two ingredients flour and eggs.
This seasonal recipe takes this classic just a little further with the addition of other wonderful flavors like vanilla extract and nutmeg. Pound cake is traditionally layer-cake-like with a smooth texture. The cake can be served with cream or without for breakfast, depending on the recipe.
Pound cake is known to be even more popular than its glazed or filled counterpart, the pound cake. The distinctive taste comes from both its high sweetness and high fat content.
How To Prepare Heavenly Pound Cake Recipe?
Preparation Time: 10 min
Cooking Time: 25 min
Serving Size: 12
- Loaf Pan (9x5in),
- 1 cup unsalted butter, melted and cooled
- 2 cups sugar, sifted
- 2 1/2 cups all-purpose flour, sifted
- 1 teaspoon vanilla extract
- 1/4 teaspoon nutmeg
Directions By Heavenly Pound Cake Recipe:
Step 1: Preheat the oven to 350F.
Step 2: Mix the butter and sugar for about 1 minute until light and creamy in a large bowl.
Step 3: Add the vanilla extract, nutmeg, and flour in three additions, mixing well between each addition.
Step 4: Spread batter evenly into the loaf pan. Bake for about 25 minutes or until golden brown on top. (Optional) Cover with foil if it starts to get too brown during baking. Let cool for about 10 minutes.
Step 5: Invert the loaf pan onto a cake rack. Remove the pan. Revert the cake to its original shape. Cool completely before slicing and serving.
Nutrition Facts Of Heavenly Pound Cake Recipe
|Saturated Fat||10 gm|
7 Essential Health Benefits Of Heavenly Pound Cake Recipe
1. Improvement Of Bone:
Bone is a hard tissue that provides a sense of balance and stability to our body. If a person’s bones are weak and brittle due to nutritional deficiencies, they become more susceptible to fractures and breaks.
2. Improvement Of The Skin:
Our skin consists of a layer of living cells that consist of melanin and collagen. The latter is responsible for the structure and maintenance of skin elasticity, while the former supports skin cells’ development, growth, and renewal, especially after puberty.
3. Improvement Of The Teeth:
A healthy mouth ecosystem balanced between oral bacteria and teeth can prevent tooth decay. The basic ingredients to create a healthy mouth are fluoride which strengthens tooth enamel and promotes the remineralization of teeth.
Zinc prevents calcium loss from teeth, vitamin C fights off bacteria that cause cavities, iron creates new blood cells for iron absorption, and folic acid supports red blood cell function.
4. Improvement Of The Eyes:
A high intake of vitamins A and C, zeaxanthin, lutein, and vitamin E are important for normal vision. Vitamin A deficiency is linked to poor night vision, eyesight problems, and a high risk of blindness during pregnancy and in children.
5. Improvement Of The Muscles:
A diet rich in protein provides the body muscles with amino acids which rebuild cells, which can result in the growth and repair of muscle tissue and increase muscle mass.
6. Improvement Of Immunity:
Immunity is the body’s innate ability to prevent and respond to infections and other illnesses. Some nutrients required for optimum immunity include magnesium, zinc, selenium, and vitamin C. Iron, copper and vitamin A may also be needed.
7. Improvement Of Heart Health:
Studies have shown a link between magnesium, high blood pressure, magnesium deficiency, and high cholesterol levels.
What Is Heavenly Pound Cake Recipe?
The heavenly pound cake recipe is a very simple pound cake recipe that provides the bakers with an easy and quick way to prepare a delicious loaf of delicious white-colored pound cake that contains both moisture and flavor as well as texture.
Have Any Side Effects From Eating Heavenly Pound Cake Recipe?
To avoid it, people with an allergy should check the label of food items. Allergic reactions can be triggered by foods like peanuts, fish, or mollusks. An allergic reaction usually occurs within minutes of eating the food and can include hives, swelling of the lips, or difficulty breathing.
What Is The Secret To A Good Heavenly Pound Cake Recipe?
Some tips to make the perfect heavenly pound cake recipe are to use room temperature eggs and sift the flour and sugar before you measure them. This will help you avoid clumps. Add water if the batter is too thick and you want it to be more spreadable in the loaf pan.
What Ingredient Makes A Heavenly Pound Cake Recipe Moist?
Moisture is an important part of a cake. Moisture will keep the cake light and fluffy when it is baked. The secret to a moist heavenly pound cake recipe lies in the flour and eggs used. Good quality ingredients result in a good quality loaf of heavenly pound cake.
What Is The Best Heavenly Pound Cake Recipe?
This classic heavenly pound cake recipe is extremely versatile and easy to prepare. While this recipe yields a delicious loaf of pound cake, you can make substitutions and additions that alter the flavor based on your preferences.
Is It Good For Children?
A high-fat and high-calorie diet might be harmful to children. Generally, foods with a higher fat content are more filling than other foods, so the child will be less likely to eat again soon.
Is This Recipe Gluten Free?
The heavenly pound cake recipe is gluten-free, so it is a good choice if you eat gluten-free. Many gluten-free flours and ingredients create a healthier loaf of pound cake. There are also gluten-free substitutes for common ingredients, such as gluten-free flour, rice instead of wheat flour, etc.
The heavenly pound cake recipe is not only good for your health but also makes a perfect gift for family, friends, or your beloved one. The heavenly pound cake recipe is extremely versatile and easy to prepare.
We hope you enjoy our heavenly pound cake recipe with your favorite additions and modifications.