Erin french butter cake recipe is a delicious and traditional french butter cake traditionally served with coffee. The pieces of pastry are made up of layers of creamed yellow sponge, alternating with apricot jam and whipped cream.
This yummy cake is a perfect dessert for any celebration. This french butter cake is named for its creator, Mrs. Erin Baker, who lived in the town of Little Rock, Arkansas. She perfected her recipe for this cake in the 1930s and served it at more than two thousand parties.
This delicious cake has been a tradition in many Southern families for generations and is still baked by many people today. This cake has many variations, but the original version was made with a pound each of flour, sugar, butter, and eggs.
Contents
How To Prepare Erin French Butter Cake Recipe?
Preparation Time: 120 Minutes
Cooking Time: 1 Hour
Serves: 12 Persons
Equipment:
- Frying pan
- Oven
- Baking pan
- Mixing bowl
- Spatula
- Potato masher
- Electric mixer 1/2
Ingredients:
- 2.5 Lb. Butter softened
- 1 Pound of Sugar, granulated 1
- 4 Eggs, large 2
- 16 oz of Cake Flour 3
- 3 1/2 oz Cocoa 4
- 1/4 tsp Salt 5
- 1 1/2 pints Apricot jam 6
- 1/2 Pint Heavy Cream 7
- 1 tsp Vanilla 8
- 1/3 Pint Water 9
- 1 tsp Baking powder
Making Method
Step 1: Preheat Oven to 375˚F.
Step 2: In a mixing bowl, cream butter, vanilla, and sugar for 30 minutes.
Step 3: For best results, use an electric mixer and add eggs one at a time, beating well after each addition.
Step 4: Cream flour, cocoa, salt, and baking powder with a hand or standing mixer until smooth.
Step 5: [optional] Mix water into jam to make it easier to spread on the cake flour dough.
Step 6: Add the flour and jam to the creamed butter and sugar mixture. Mix until smooth.
Step 7: The cake batter is now ready for you to pour into your greased oven tin.
Step 8: Bake cake in preheated oven for 1 hour or until done. The top of the cake must be cracked when you remove it from the oven.
Step 9: Remove the cake from the oven and let it stand for 10 minutes before removing it from the pan.
Step 10: Once the cake is removed from the pan, let it cool.
Step 11: While the cake is cooling, prepare your icing by mixing 1/2 pint of cream with 1/3 pint of jam and 1 tsp of vanilla extract. Mix well until well combined.
Step 12: Now spread that icing over the cake and dust with some cocoa. Garnish with a few fresh apricot slices if you like.
Step 13: Serve erin french butter cake with coffee or tea.

Nutrition Facts Of Erin French Butter Cake Recipe
Nutrition | Amount |
---|---|
Calories | 1150 |
Protein | 35 gms |
Carbohydrates | 154 gms |
Total Fat | 44 gms |
Cholesterol | 205 mgs |
Saturated Fat | 26 gms |
Total Codes | 4.0 mgs |
Amazing 7 Serving Ideas Of Erin French Butter Cake Recipe
1. Serve With Coffee:
I love to serve it with coffee after dinner as an evening dessert. To prepare this yummy cake, I usually make the batter in the morning and keep it in a bowl overnight. I bake the cake in the afternoon. Then I put out some fresh coffee and cocoa to try out the taste of Erin french butter cake recipe.
2. Use It With A Tea:
Another delicious way of serving this cake is to serve it with tea as an evening dessert. Like coffee, i prepare the batter in the morning and keep it in a bowl overnight. I bake the cake in the afternoon and put out some fresh tea.
3. Serve With Ice Cream:
Another way of serving the Erin french butter cake recipe is to serve it with ice cream. I like to serve this cake with vanilla ice cream. When i prepare the batter, i put out some fresh whipped cream and make a pretty presentation with it.
4. Slice It And Serve It As French Toast:
This cake is very similar to french toast. The only difference is using a French butter cake recipe instead of bread. I love to serve it with hot fudge sauce and some whipped cream.
5. Make Ice Pops:
Another yummy way of serving the Erin french butter cake recipe is to make ice pops. I like serving it with whipped cream, chocolate syrup, and a cherry.
6. Serve It With Fruits And Nuts:
I like to serve this cake without any type of fruit or nuts. I believe that the yellow color of this cake makes it look very yummy. Make sure to put out some fresh fruits and nuts.
7. Serve It With Yogurt:
I also love to serve this cake along with some mozzarella cheese and some strawberry yogurt. I put out a plate of both and let my family choose which they like more.
Is It Safe For Heart Patients?
According to a study, the Erin French butter cake recipe should be part of a heart-healthy diet.
A look at the different nutrients, in this case, shows that it is an excellent source of calcium and omega-3 fatty acids. Calcium and omega-3 fatty acids work together to reduce the risk of heart disease.
Is It Safe For Diabetics Patients?
According to a study, Erin french butter cake recipe is safe for diabetes patients. French butter cake has a low glycemic index of 43. This makes it ideal for people with diabetes as it helps keep blood sugar levels under control.
Erin French butter cake is low in cholesterol and saturated fat and is rich in dietary fiber, vitamins, and minerals. The regular intake of this cake can help you stay healthy.
Is It Safe For Pregnant Women?
Erin French butter cake is a healthy choice for pregnant women. It is rich in calcium, omega-3, and beta-sitosterol, which help protect the mother’s and baby’s health during pregnancy.
Have Any Side Effects To Eating Erin French Butter Cake Recipe?
Erin French butter cake recipe is a safe treat to have. The only possible side effect is heartburn for people who are sensitive to milk products. But it is not very likely since it contains very few milk products.
Is It Safe For Children?
Erin French butter cake recipe is a very healthy treat for children above the age of 4 years. Children below the age of 4 years should not be given this cake. So it is safe to give this cake to children above the age of 4 years.
Is Eat Erin French Butter Cake Recipe Healthy?
Erin French butter cake can be a healthy treat by replacing unhealthy snacks with this yummy dessert. So it is a healthy treatment option for many people. Erin french butter cake is an excellent choice for health-conscious people. It can help them lose weight and keep their weight healthy by eating a few pieces of it every day.
How To Freeze Erin French Butter Cake Recipe?
1. Line a loaf tin with greaseproof paper and put the prepared butter cake.
2. Wrap the tin with greaseproof paper and place it in the freezer for 4 hours.
3. Remove the butter cake from the freezer and let it stand for 1 hour. Then remove it and let it thaw out overnight in the fridge.
4. Take out of the fridge, remove the tin and cut it into slices using a bread knife.
5. Place them back in the freezer for 30 minutes before serving.
6. Serve erin french butter cake with tea or coffee as an evening dessert and fresh fruits.
Conclusion
Erin French butter cake is a delicious dessert and ideal for health-conscious people. Taking good care of yourself and trying to eat healthy food will help you in many ways. This yummy cake will increase your energy levels, and you will stay fit by eating it. I hope you like my Erin french butter cake recipe as much as I do.